Winery Alpha LoireRoche de Rosee Rosé de Loire

Pink wine of Rosé de Loire of Loire Valley of France

The Roche de Rosee Rosé de Loire of Winery Alpha Loire is a pink wine from the region of Rosé de Loire of Loire Valley.
This wine is a blend of 2 varietals which are the Cabernet franc and the Gamay noir.
This wine generally goes well with pork, poultry or beef.

Food and wine pairings with Roche de Rosee Rosé de Loire

Pairings that work perfectly with Roche de Rosee Rosé de Loire

Original food and wine pairings with Roche de Rosee Rosé de Loire

Game (deer, venison)

Mild and soft cheese

The Roche de Rosee Rosé de Loire of Winery Alpha Loire matches generally quite well with dishes of lamb, rich fish (salmon, tuna etc) or poultry such as recipes of lamb chops with spanish sauce, sardines moroccan style or cajun jumbalaya rice.

Details and technical informations about Winery Alpha Loire's Roche de Rosee Rosé de Loire.

Winery

Winery Alpha Loire

Grape varieties

Cabernet franc , Gamay noir

Region/Great wine region

Great wine region

Country

Style of wine

Alcohol

12.5°

Allergens

Contains sulfites

Discover the grape variety: Cabernet franc

Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.

Informations about the Winery Alpha Loire

The winery offers 32 different wines.

Its wines get an average rating of 3.6.

It is in the top 2488 of the best estates in the region

It is located in Rosé de Loire in the region of Loire Valley

The Winery Alpha Loire is one of wineries to follow in Rosé de Loire.. It offers 31 wines for sale in the of Rosé de Loire to come and discover on site or to buy online.

The wine region of Rosé de Loire

Regional rosé AOC of the Loire Valley covering Anjou, Saumur and Touraine. Signature blend of Cabernet Franc, Cabernet Sauvignon, Gamay, Grolleau, Pineau d'Aunis, Pinot Noir. Signature dry rosés (max 3 g/l sugar) with notes of wild strawberry, red cherry, raspberry, redcurrant, citrus, flowers and spices, fresh and round palate, salmon robe — more taut and gastronomic than the sweeter Rosé d'Anjou. Aperitif and summer tables, to drink young and well chilled.

The wine region of Loire Valley

Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.