Château d'AllamanVin Doux Passerillé Grand Cru
Sweet wine
This wine is a blend of 2 varietals which are the Chardonnay and the Gewurztraminer.
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Vin Doux Passerillé Grand Cru
Pairings that work perfectly with Vin Doux Passerillé Grand Cru
Original food and wine pairings with Vin Doux Passerillé Grand Cru
The Vin Doux Passerillé Grand Cru of Château d'Allaman matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of baked pork chops, salmon in foil in the microwave or pasta shells.
Details and technical informations about Château d'Allaman's Vin Doux Passerillé Grand Cru.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Vin Doux Passerillé Grand Cru from Château d'Allaman are 0
Informations about the Château d'Allaman
The Château d'Allaman is one of of the world's greatest estates. It offers 9 wines for sale in the of La Côte to come and discover on site or to buy online.
The wine region of La Côte
The wine region of La Côte is located in the region of Vaud of Switzerland. Wineries and vineyards like the Cave de la Côte - Cave Cidis or the Cave de Jolimont produce mainly wines white, red and sweet. The most planted grape varieties in the region of La Côte are Chasselas, Gamaret and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of La Côte often reveals types of flavors of black fruit, pear or vegetal and sometimes also flavors of tropical fruit, apples or cream.
The wine region of Vaud
Vaud is Switzerland's second-largest wine region, located in the French-speaking southwest. The region - which is also one of 26 cantons in the country - is best known for its crisp, white Fendant wines (the national name for the Chasselas variety) and its stunning lakeside landscapes. Both of these reach their zenith in the grand crus of Lavaux/dezaley">Dezaley and Calamin. These famous Lavaux Vineyard terraces, which rise steeply up above Lake Geneva (Lac Léman), are considered of such importance that they are now enjoy protected status as a UNESCO World Heritage Site.
The word of the wine: Gourmet
Unproductive shoot growing on the trunk of the vine.
