The Winery Alimentos is one of the world's great estates. It offers 8 wines for sale in of Ribera del Guadiana to come and discover on site or to buy online.
Looking for the best Winery Alimentos wines in Ribera del Guadiana among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Alimentos wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Alimentos wines with technical and enological descriptions.
How Winery Alimentos wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of simmered pork cheeks with cream sauce and dijon mustard, fresh salmon risotto or quiche without eggs.
The wine region of Ribera del Guadiana is located in the region of Estrémadure of Spain. Wineries and vineyards like the Domaine Viña Santa Marina or the Domaine Pago Los Balancines produce mainly wines red, white and pink. The most planted grape varieties in the region of Ribera del Guadiana are Tempranillo, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Ribera del Guadiana often reveals types of flavors of black cherries, leather or tree fruit and sometimes also flavors of vegetal, tropical fruit or citrus fruit.
In the mouth of Ribera del Guadiana is a powerful with a nice balance between acidity and tannins. We currently count 65 estates and châteaux in the of Ribera del Guadiana, producing 215 different wines in conventional, organic and biodynamic agriculture. The wines of Ribera del Guadiana go well with generally quite well with dishes of beef, lamb or veal.
Planning a wine route in the of Ribera del Guadiana? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Alimentos.
Very old vine cultivated in Italy, in Sicily it would carry the name of grecanico dorato and in Spain would be the malvasia mauresa... . It can be found in the United States, but in France it is almost unknown. It should be noted that its bunches resemble somewhat those of the ugni blanc or trebbiano toscano and it would be related to the verdicchio blanco.
