
Winery Azienda Agricola Aldo di GiacomiZahir Offida Passerina
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Zahir Offida Passerina from the Winery Azienda Agricola Aldo di Giacomi
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Zahir Offida Passerina of Winery Azienda Agricola Aldo di Giacomi in the region of Marche is a powerful with a nice freshness.
Food and wine pairings with Zahir Offida Passerina
Pairings that work perfectly with Zahir Offida Passerina
Original food and wine pairings with Zahir Offida Passerina
The Zahir Offida Passerina of Winery Azienda Agricola Aldo di Giacomi matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of tagliatelle with fresh salmon, quiche without pastry or aperitif puff pastries (cheese matches, puff pastries with....
Details and technical informations about Winery Azienda Agricola Aldo di Giacomi's Zahir Offida Passerina.
Discover the grape variety: Saint-Macaire
Saint-Macaire noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. Saint-Macaire noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais.
Informations about the Winery Azienda Agricola Aldo di Giacomi
The Winery Azienda Agricola Aldo di Giacomi is one of of the world's greatest estates. It offers 3 wines for sale in the of Marche to come and discover on site or to buy online.
The wine region of Marche
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
The word of the wine: Biodynamic (agriculture)
Organic agriculture is part of a vision of the world linking the plant and all living beings to the cosmos and basing work in the vineyard and the cellar on the cycles of the moon.











