Winery AldiRiveras Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Riveras Sauvignon Blanc from the Winery Aldi
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Riveras Sauvignon Blanc of Winery Aldi in the region of Aconcagua is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Riveras Sauvignon Blanc of Winery Aldi in the region of Aconcagua often reveals types of flavors of lemon, vegetal or citrus fruit.
Food and wine pairings with Riveras Sauvignon Blanc
Pairings that work perfectly with Riveras Sauvignon Blanc
Original food and wine pairings with Riveras Sauvignon Blanc
The Riveras Sauvignon Blanc of Winery Aldi matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of cataplana with seafood, goat cheese and bacon quiche or pasta gratin with grilled vegetables.
Details and technical informations about Winery Aldi's Riveras Sauvignon Blanc.
Discover the grape variety: São Mamede
Fresh, fruity whites for early drinking, with a pale golden hue, light palate and moderate acidity, showing aromas of citrus (lemon), white flowers, white fruits (apple, pear) and herbal notes. Confidential heritage profile. A rare variety preserved for its patrimonial interest in southern Portugal. Rare Portuguese white grape grown in the Alentejo, around the Serra de São Mamede.
Last vintages of this wine
The best vintages of Riveras Sauvignon Blanc from Winery Aldi are 2018
Informations about the Winery Aldi
The Winery Aldi is one of wineries to follow in Leyda Valley.. It offers 333 wines for sale in the of Leyda Valley to come and discover on site or to buy online.
The wine region of Leyda Valley
Chilean coastal sub-region of the San Antonio Valley (90 km west of Santiago): Sauvignon Blanc flagship white (~45% of planted) — racy and mineral with signature notes of citrus, melon, tropical fruits, herbs and flint touch, signature bursting acidity. Vibrant Pinot Noir flagship red with cherry, raspberry, herbs and spice notes, signature elegance and freshness. Cold climate from Humboldt current, clay-loam soils on draining granite.
The wine region of Aconcagua
Chilean valley at the foot of the highest summit of the Americas (6,960 m), hot dry climate tempered by Pacific breezes, altitude vineyards up to 1,600 m. Signature Cabernet Sauvignon as red king: powerful with blackcurrant, blackberry, black cherry, eucalyptus, cedar, tobacco and peppery touch, firm tannins and exceptional ageing — home of Errazuriz (1870) and great Chileans (Sena, Don Maximiano). Dense Syrah, spiced Carmenere and supple Merlot as complements.
The word of the wine: Vitis vinifera
The main species of vine cultivated in Europe and throughout the world, the origin of most of the great grape varieties.
