Winery AldeanuevaMarques del Norte Cava Vintage Brut
Sparkling wine
This wine is a blend of 2 varietals which are the Parellada and the Xarello.
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Marques del Norte Cava Vintage Brut from the Winery Aldeanueva
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Marques del Norte Cava Vintage Brut of Winery Aldeanueva in the region of Cava is a powerful with a nice vivacity and a fine and pleasant bubble.
Wine flavors and olphactive analysis
On the nose the Marques del Norte Cava Vintage Brut of Winery Aldeanueva in the region of Cava often reveals types of flavors of microbio, tree fruit or citrus fruit.
Food and wine pairings with Marques del Norte Cava Vintage Brut
Pairings that work perfectly with Marques del Norte Cava Vintage Brut
Original food and wine pairings with Marques del Norte Cava Vintage Brut
The Marques del Norte Cava Vintage Brut of Winery Aldeanueva matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of shrimp with cream and fettuccine, macaroons foie gras / figs or seafood gratin, quick and tasty!.
Discover the grape variety: Parellada
The white Parellada is a grape variety that originated in France (Spain). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. The white Parellada can be found cultivated in these vineyards: Languedoc & Roussillon, South West.
Last vintages of this wine
The best vintages of Marques del Norte Cava Vintage Brut from Winery Aldeanueva are 2012, 0, 2017, 2016 and 2015.
Informations about the Winery Aldeanueva
The Winery Aldeanueva is one of of the world's greatest estates. It offers 5 wines for sale in the of Cava to come and discover on site or to buy online.
The wine region of Cava
Cava is Spain's signature style of Sparkling wine, and the Iberian Peninsula's answer to Champagne. The traditional Grape varieties used in Cava were Macabeo, Parellada and Xarel-lo, but the Champagne varieties Chardonnay and Pinot Noir are also used. While the first Cava was produced exclusively in Catalonia - specifically in a small town called San Sadurní de Noya - modern Cava can be sourced from various regions of Spain. Aragon, Navarre, Rioja, Pais Vasco, Valencia and Extremadura have specific delimited areas that can benefit from the designation of origin.
The word of the wine: Astringency
Chemical stimulation that tightens the mucous membranes of the mouth and causes a sensation of harshness, which is characteristic of the presence of tannins. With time, the tannins lose their harshness and become softer.
