Winery AlceñoSierra de Enmedio Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
The Sierra de Enmedio Sauvignon Blanc of the Winery Alceño is in the top 90 of wines of Jumilla.
Taste structure of the Sierra de Enmedio Sauvignon Blanc from the Winery Alceño
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sierra de Enmedio Sauvignon Blanc of Winery Alceño in the region of Murcie is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Sierra de Enmedio Sauvignon Blanc of Winery Alceño in the region of Murcie often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of citrus fruit, floral or tropical fruit.
Food and wine pairings with Sierra de Enmedio Sauvignon Blanc
Pairings that work perfectly with Sierra de Enmedio Sauvignon Blanc
Original food and wine pairings with Sierra de Enmedio Sauvignon Blanc
The Sierra de Enmedio Sauvignon Blanc of Winery Alceño matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of natural breton lobster, quiche with bacon and gruyère cheese or tomato and goat cheese mushroom tart.
Details and technical informations about Winery Alceño's Sierra de Enmedio Sauvignon Blanc.
Discover the grape variety: Bogazkere
A very old indigenous grape variety grown in Turkey (Anatolia, etc.), most often at high altitudes. Virtually unknown in France and in almost all other wine-producing countries, although attempts have been made in Australia. It is thought to be related to the morek, another Turkish variety.
Last vintages of this wine
The best vintages of Sierra de Enmedio Sauvignon Blanc from Winery Alceño are 2017, 2015, 0, 2018 and 2016.
Informations about the Winery Alceño
The Winery Alceño is one of of the world's greatest estates. It offers 85 wines for sale in the of Jumilla to come and discover on site or to buy online.
The wine region of Jumilla
The wine region of Jumilla is located in the region of Murcie of Spain. Wineries and vineyards like the Domaine Bodegas El Nido or the Domaine Bodegas El Nido produce mainly wines red, white and pink. The most planted grape varieties in the region of Jumilla are Cabernet-Sauvignon, Tempranillo and Petit Verdot, they are then used in wines in blends or as a single variety. On the nose of Jumilla often reveals types of flavors of oak, orange blossom or honeysuckle and sometimes also flavors of stone fruit, grass or jasmine.
The wine region of Murcie
Murcia is one of the smallest and least known regions in Spain. Nestled in the extreme Southeast of the country, it is bordered by Andalusia to the west, Castilla-La Mancha to the North, Valencia to the east and the Mediterranean Sea to the south. This small administrative region consists of a single province and an administrative centre that share the same name. As far as wine is concerned, Murcia has three designations of origin.
The word of the wine: pH
Short for "hydrogen potential", the pH is a parameter that defines whether a medium is acidic or basic. A high pH gives a soft wine, a very low pH translates into a wine that is too acidic.
