Winery Albert SounitLes Bassets Montagny 1er Cru
White wine
In the mouth this white wine is a .
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
The Les Bassets Montagny 1er Cru of the Winery Albert Sounit is in the top 40 of wines of Montagny Premier Cru.
Taste structure of the Les Bassets Montagny 1er Cru from the Winery Albert Sounit
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Bassets Montagny 1er Cru of Winery Albert Sounit in the region of Burgundy is a .
Food and wine pairings with Les Bassets Montagny 1er Cru
Pairings that work perfectly with Les Bassets Montagny 1er Cru
Original food and wine pairings with Les Bassets Montagny 1er Cru
The Les Bassets Montagny 1er Cru of Winery Albert Sounit matches generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of tagliatelle with carbonara, salmon pizza or valencian paella.
Details and technical informations about Winery Albert Sounit's Les Bassets Montagny 1er Cru.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Winery Albert Sounit
The Winery Albert Sounit is one of of the world's great estates. It offers 57 wines for sale in the of Montagny Premier Cru to come and discover on site or to buy online.
The wine region of Montagny Premier Cru
The wine region of Montagny Premier Cru is located in the region of Montagny of Burgundy of France. Wineries and vineyards like the Domaine J. M. Boillot or the Domaine J.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Old vines
There are no specific regulations governing the term "vieilles vignes". After 20 to 25 years, the yields stabilize and tend to decrease, the vines are deeply rooted, and the grapes that come from them give richer, more concentrated, more sappy wines, expressing with more nuance the characteristics of their terroir. It is possible to find plots of vines that claim to be a century old.
