
Winery Albert BiollazLe Grand Schiner Fendant
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with poultry, lean fish or mild and soft cheese.
Taste structure of the Le Grand Schiner Fendant from the Winery Albert Biollaz
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Grand Schiner Fendant of Winery Albert Biollaz in the region of Valais is a with a nice freshness.
Food and wine pairings with Le Grand Schiner Fendant
Pairings that work perfectly with Le Grand Schiner Fendant
Original food and wine pairings with Le Grand Schiner Fendant
The Le Grand Schiner Fendant of Winery Albert Biollaz matches generally quite well with dishes of poultry, lean fish or mild and soft cheese such as recipes of wiener schnitzel or viennese schnitzel, cod tournedos with chorizo or endive frichti.
Details and technical informations about Winery Albert Biollaz's Le Grand Schiner Fendant.
Discover the grape variety: Saint Côme
A very old variety grown in Aveyron, it has almost disappeared from the vineyard. It is registered in the Official Catalogue of wine grape varieties, list A1. According to published genetic analyses, it is the result of a natural cross between the white gouais and the moural - or morrastel -. For more information on other relatives, click here !
Last vintages of this wine
The best vintages of Le Grand Schiner Fendant from Winery Albert Biollaz are 0
Informations about the Winery Albert Biollaz
The Winery Albert Biollaz is one of of the world's greatest estates. It offers 29 wines for sale in the of Valais to come and discover on site or to buy online.
The wine region of Valais
The Valais is the largest wine region and appellation in Switzerland, responsible for around one third of the country's total wine production. The main Vineyard area covers the southeast-facing slopes of the dramatic Rhône river valley as the glacial waters run southwest between Leuk (Loeche in French) and Fully. The river changes direction at Martigny and then runs northwest to exit the valley and empty into Lac Léman (Lake Geneva). Vineyard area here comes to around 4,800 hectares (11,800 acres) and is generally located on (often steep) slopes and terraces between the flat, fertile, Heavy soils at the bottom of the valley - often given over to fruit production, industry and urban development - and the bare rock of the mountainside that towers above.
The word of the wine: Tasting
Sensory analysis of the wine according to a precise procedure and steps, using an appropriate vocabulary.














