Winery AlberoTempranillo Barrica
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Tempranillo Barrica from the Winery Albero
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tempranillo Barrica of Winery Albero in the region of Castille-et-Léon is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Tempranillo Barrica of Winery Albero in the region of Castille-et-Léon often reveals types of flavors of oak, red fruit.
Food and wine pairings with Tempranillo Barrica
Pairings that work perfectly with Tempranillo Barrica
Original food and wine pairings with Tempranillo Barrica
The Tempranillo Barrica of Winery Albero matches generally quite well with dishes of beef, lamb or veal such as recipes of beef tongue with mushrooms, gypsy sauce or veal tagine with carrots and dried apricots.
Details and technical informations about Winery Albero's Tempranillo Barrica.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Tempranillo Barrica from Winery Albero are 2009, 0, 2011, 2010
Informations about the Winery Albero
The Winery Albero is one of of the world's greatest estates. It offers 6 wines for sale in the of Castille-et-Léon to come and discover on site or to buy online.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
The word of the wine: Rehoboam
Bottle with a capacity of 4.5 l.
