Winery AlapayJack McGinley Vineyard Reserve Syrah
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Jack McGinley Vineyard Reserve Syrah from the Winery Alapay
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Jack McGinley Vineyard Reserve Syrah of Winery Alapay in the region of California is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
Food and wine pairings with Jack McGinley Vineyard Reserve Syrah
Pairings that work perfectly with Jack McGinley Vineyard Reserve Syrah
Original food and wine pairings with Jack McGinley Vineyard Reserve Syrah
The Jack McGinley Vineyard Reserve Syrah of Winery Alapay matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef stew with white wine, 7 o'clock leg of lamb or obelix's boar leg in the oven.
Details and technical informations about Winery Alapay's Jack McGinley Vineyard Reserve Syrah.
Discover the grape variety: Touriga nacional
Most certainly Portuguese, not to be confused with the Touriga Franca also of the same origin. In Portugal, where it is widely cultivated, it is used to produce, among other things, the famous red Porto. It is also found in Uzbekistan, Australia, South Africa, Cyprus, Spain, etc... very little known in France, although it is listed in the Official Catalogue of A1 vines.
Last vintages of this wine
The best vintages of Jack McGinley Vineyard Reserve Syrah from Winery Alapay are 0
Informations about the Winery Alapay
The Winery Alapay is one of of the world's greatest estates. It offers 44 wines for sale in the of Santa Barbara County to come and discover on site or to buy online.
The wine region of Santa Barbara County
The wine region of Santa Barbara County is located in the region of Central Coast of California of United States. We currently count 443 estates and châteaux in the of Santa Barbara County, producing 1259 different wines in conventional, organic and biodynamic agriculture. The wines of Santa Barbara County go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Color
The colour of wines is characterized by its intensity and its nuances of hue. The intensity is specific to each grape variety, while the nuances of colour are linked to the evolution of the wine over time.
