Winery Alain BertrandLoire Valley Seigneurie Moelleux
Red wine
This wine generally goes well with pork, poultry or beef.
Food and wine pairings with Loire Valley Seigneurie Moelleux
Pairings that work perfectly with Loire Valley Seigneurie Moelleux
Original food and wine pairings with Loire Valley Seigneurie Moelleux
The Loire Valley Seigneurie Moelleux of Winery Alain Bertrand matches generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of romazava (madagascar), pork stew with bacon and cream or duck breast with foie gras sauce.
Details and technical informations about Winery Alain Bertrand's Loire Valley Seigneurie Moelleux.
Discover the grape variety: Cabernet franc
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Informations about the Winery Alain Bertrand
The Winery Alain Bertrand is one of of the world's greatest estates. It offers 4 wines for sale in the of Loire Valley to come and discover on site or to buy online.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Wine library
Cellar in which are kept bottles that retrace the history of a domain, a vintage, an exceptional wine, etc., and which constitute a collection. It is also said of a place that offers a very wide choice of wines served by the glass. The oenotheques are more and more widespread in the living rooms opened to the public.
