Winery Alain BaillonCote Roannaise Montplaisir
Red wine
This wine generally goes well with beef
Food and wine pairings with Cote Roannaise Montplaisir
Pairings that work perfectly with Cote Roannaise Montplaisir
Original food and wine pairings with Cote Roannaise Montplaisir
The Cote Roannaise Montplaisir of Winery Alain Baillon matches generally quite well with dishes of beef such as recipes of beef tagine with prunes and almonds.
Details and technical informations about Winery Alain Baillon's Cote Roannaise Montplaisir.
Discover the grape variety: Gamay noir
Light, juicy reds, low in tannins with crunchy freshness, showing aromas of wild strawberry, raspberry, banana (from carbonic maceration) and peony. Easy-drinking style of Beaujolais Nouveau, more structured and mineral on the granites of the ten crus (Morgon, Moulin-à-Vent, Fleurie, Brouilly). Also in Touraine, Auvergne and Swiss Romande. A Burgundian variety, a cross of Pinot Noir × Gouais Blanc.
Informations about the Winery Alain Baillon
The Winery Alain Baillon is one of of the world's greatest estates. It offers 9 wines for sale in the of Haute Loire to come and discover on site or to buy online.
The wine region of Haute Loire
Auvergne vineyard on small altitude hillsides along the Allier and Loire, volcanic soils (basalt, granite). IGP Pays d'Urfé or Comtés Rhodaniens. Signature Gamay as red: fruity and fresh with red cherry, raspberry, redcurrant, violet and a volcanic mineral touch, fine tannins and refreshing palate. Fine Pinot Noir emerging.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Cep
Grapevine.
