
Winery Aire de FiestaSeleccion Tempranillo
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Seleccion Tempranillo from the Winery Aire de Fiesta
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Seleccion Tempranillo of Winery Aire de Fiesta in the region of Castille-et-Léon is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Seleccion Tempranillo
Pairings that work perfectly with Seleccion Tempranillo
Original food and wine pairings with Seleccion Tempranillo
The Seleccion Tempranillo of Winery Aire de Fiesta matches generally quite well with dishes of beef, lamb or veal such as recipes of burger roll, shoulder of lamb boulangère or home-made coq au vin.
Details and technical informations about Winery Aire de Fiesta's Seleccion Tempranillo.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Informations about the Winery Aire de Fiesta
The Winery Aire de Fiesta is one of of the world's greatest estates. It offers 2 wines for sale in the of Castille-et-Léon to come and discover on site or to buy online.
The wine region of Castille-et-Léon
Cradle of great Castilian reds on high-altitude plateaus (450-1000 m) of the Duero. Tempranillo king (Tinto Fino, Tinta de Toro): powerful, structured reds with notes of black cherry, blackberry, plum, leather and spices, firm tannins and length worthy of long ageing. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (fresh mineral Mencía). Lively herbaceous Verdejo whites from Rueda, cut grass and citrus.
The word of the wine: Doucillon
See bourboulenc.










