
Winery AignerGrünello Grüner Veltliner Trocken
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Grünello Grüner Veltliner Trocken from the Winery Aigner
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grünello Grüner Veltliner Trocken of Winery Aigner in the region of Weinland is a with a nice freshness.
Food and wine pairings with Grünello Grüner Veltliner Trocken
Pairings that work perfectly with Grünello Grüner Veltliner Trocken
Original food and wine pairings with Grünello Grüner Veltliner Trocken
The Grünello Grüner Veltliner Trocken of Winery Aigner matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of pork roulades with cream and mushrooms, quiche with bacon and gruyère cheese or chicken blanquette.
Details and technical informations about Winery Aigner's Grünello Grüner Veltliner Trocken.
Discover the grape variety: Mornen
Mornen noir is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches and medium sized grapes. Mornen noir is found in the vineyards of the South West.
Last vintages of this wine
The best vintages of Grünello Grüner Veltliner Trocken from Winery Aigner are 0
Informations about the Winery Aigner
The Winery Aigner is one of of the world's great estates. It offers 16 wines for sale in the of Niederösterreich to come and discover on site or to buy online.
The wine region of Niederösterreich
Niederösterreich, or Lower Austria, is a wine region in the Northeast of Austria bordering Slovakia and the Czech Republic. It is the country's largest wine region, both geographically and in terms of production. There are around 28,000 hectares (69,000 acres) of vineyards. These are responsible for roughly half of Austria's total wine output.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Decanting
Decanting, an operation performed by a sommelier with a decanter to separate the clear wine from the solid parts in a bottle.














