Winery Agricola ValdamonePoggio a’ Bugni
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Poggio a’ Bugni from the Winery Agricola Valdamone
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Poggio a’ Bugni of Winery Agricola Valdamone in the region of Toscane is a powerful.
Food and wine pairings with Poggio a’ Bugni
Pairings that work perfectly with Poggio a’ Bugni
Original food and wine pairings with Poggio a’ Bugni
The Poggio a’ Bugni of Winery Agricola Valdamone matches generally quite well with dishes of beef, lamb or veal such as recipes of burger roll, mansaf, or jordanian lamb (jordan) or oven-baked veal cutlets.
Details and technical informations about Winery Agricola Valdamone's Poggio a’ Bugni.
Discover the grape variety: Allison seedless
American, intraspecific crossing between the red globe and the princess obtained in 2000 by the Sheehan genetics (California). It can be found in the United States, South Africa, Spain, Italy, ... almost unknown in France because of a very late maturity.
Last vintages of this wine
The best vintages of Poggio a’ Bugni from Winery Agricola Valdamone are 2011
Informations about the Winery Agricola Valdamone
The Winery Agricola Valdamone is one of of the world's greatest estates. It offers 9 wines for sale in the of Toscane to come and discover on site or to buy online.
The wine region of Toscane
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
News related to this wine
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In this first episode of a series dedicated to Chablis wines on @The Wine Show @Home, wine expert and TV host Joe Fattorini introduces the vineyards and the wines of Chablis through a tasting of three wines: a Petit Chablis, a Chablis and a Chablis Premier Cru. #PureChablis #BourgogneWines #Chablis ...
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The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the appellation Mâcon plus geographical denomination . The tectonics and the very different nature of the rocks that make up the subsoil of this region explain the great variety of soils found in this part fo Bourgogne. It also explains why each wine offers a different personnality. This vid ...
The word of the wine: Harsh
Term describing the state of tannins with an astringency that lacks finesse.