Winery Agricola MarmoRosso Cocevola Nero di Troia
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
The Rosso Cocevola Nero di Troia of the Winery Agricola Marmo is in the top 20 of wines of Castel del Monte.
Taste structure of the Rosso Cocevola Nero di Troia from the Winery Agricola Marmo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rosso Cocevola Nero di Troia of Winery Agricola Marmo in the region of Puglia is a powerful.
Food and wine pairings with Rosso Cocevola Nero di Troia
Pairings that work perfectly with Rosso Cocevola Nero di Troia
Original food and wine pairings with Rosso Cocevola Nero di Troia
The Rosso Cocevola Nero di Troia of Winery Agricola Marmo matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef fashion, goat cheese and spinach lasagne or pastillas with lamb and apricots.
Details and technical informations about Winery Agricola Marmo's Rosso Cocevola Nero di Troia.
Discover the grape variety: Blanc Cardon
An ancient grape variety from the Garonne valley, long confused with the white mauzac. Today, it is practically no longer present in the vineyard and is therefore on the verge of extinction.
Last vintages of this wine
The best vintages of Rosso Cocevola Nero di Troia from Winery Agricola Marmo are 2015, 0
Informations about the Winery Agricola Marmo
The Winery Agricola Marmo is one of of the world's greatest estates. It offers 4 wines for sale in the of Castel del Monte to come and discover on site or to buy online.
The wine region of Castel del Monte
The wine region of Castel del Monte is located in the region of Pouilles of Italy. Wineries and vineyards like the Domaine Tormaresca or the Domaine Torrevento produce mainly wines red, white and pink. The most planted grape varieties in the region of Castel del Monte are Aglianico, Chardonnay and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Castel del Monte often reveals types of flavors of cream, caramel or game and sometimes also flavors of toasty, stone or cranberry.
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Baco 22A
A white grape variety resulting from the hybridization of the folle blanche and the noah. It is the only hybrid to remain authorized in a French appellation vineyard, that of Armagnac, where it thrives in particular on the tawny sands of Bas-Armagnac. When distilled, its wine produces round, smooth and aromatic eaux-de-vie with hints of ripe fruit.
