Winery AgrarianThe Cultivator Shiraz
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the The Cultivator Shiraz from the Winery Agrarian
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the The Cultivator Shiraz of Winery Agrarian in the region of Australie du Sud is a powerful.
Food and wine pairings with The Cultivator Shiraz
Pairings that work perfectly with The Cultivator Shiraz
Original food and wine pairings with The Cultivator Shiraz
The The Cultivator Shiraz of Winery Agrarian matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of tournedos with foie gras, leg of lamb in braillouse or confit sausages.
Details and technical informations about Winery Agrarian's The Cultivator Shiraz.
Discover the grape variety: Parellada
The white Parellada is a grape variety that originated in France (Spain). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. The white Parellada can be found cultivated in these vineyards: Languedoc & Roussillon, South West.
Last vintages of this wine
The best vintages of The Cultivator Shiraz from Winery Agrarian are 0, 2014
Informations about the Winery Agrarian
The Winery Agrarian is one of of the world's greatest estates. It offers 2 wines for sale in the of Australie du Sud to come and discover on site or to buy online.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Filling
Gentle transfer from one barrel to another to oxygenate the wine, eliminate some of the lees and reduce the carbon dioxide (fizz) that was released during the fermentations.
