
Winery AghartaBlack Label
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Black Label from the Winery Agharta
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Black Label of Winery Agharta in the region of California is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Black Label of Winery Agharta in the region of California often reveals types of flavors of earth, oak or spices and sometimes also flavors of black fruit.
Food and wine pairings with Black Label
Pairings that work perfectly with Black Label
Original food and wine pairings with Black Label
The Black Label of Winery Agharta matches generally quite well with dishes of beef, pasta or lamb such as recipes of grandma melanie's cassoulet, ham and cheese macaroni gratin or tanjia (lamb shoulder confit).
Details and technical informations about Winery Agharta's Black Label.
Discover the grape variety: Viognier
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
Last vintages of this wine
The best vintages of Black Label from Winery Agharta are 2005, 2007, 0, 2011
Informations about the Winery Agharta
The Winery Agharta is one of of the world's greatest estates. It offers 11 wines for sale in the of North Coast to come and discover on site or to buy online.
The wine region of North Coast
The wine region of North Coast is located in the region of California of United States. We currently count 484 estates and châteaux in the of North Coast, producing 798 different wines in conventional, organic and biodynamic agriculture. The wines of North Coast go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Naturé
See savagnin.














