Winery Adrien BertaillanFort Du Roc Rouge
Red wine
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Fort Du Roc Rouge
Pairings that work perfectly with Fort Du Roc Rouge
Original food and wine pairings with Fort Du Roc Rouge
The Fort Du Roc Rouge of Winery Adrien Bertaillan matches generally quite well with dishes such as recipes .
Details and technical informations about Winery Adrien Bertaillan's Fort Du Roc Rouge.
Discover the grape variety: Groppello di Mocasina
Light and fruity reds for early drinking, clear ruby colour, soft tannins and lively mouth with vivid acidity, with signature aromas of cherry, strawberry, sweet spices and floral notes. Also used for rosé Chiaretto. Blended in Garda Classico DOC and Valtènesi DOC. Autochthonous Lombard variety grown near Lake Garda.
Informations about the Winery Adrien Bertaillan
The Winery Adrien Bertaillan is one of wineries to follow in Vin de France.. It offers 60 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
The freest category of French wine, the playground of winemakers working outside the AOC. All styles combined: fruity reds, lively or ambitious whites, everyday rosés, unusual blends, natural wines, atypical grapes (Petit Manseng in Languedoc, Riesling in Provence), experimental winemaking (skin-contact whites, no sulphur). Grape and vintage labelling allowed, no geographic constraint. From the pop, convivial cuvée to the artisan gem: freedom in a bottle.
The word of the wine: Amylic
Aroma reminiscent of banana, candy, and sometimes nail polish, particularly present in primeur wines. The amylic taste is reminiscent of the aromas of industrial confectionery and does not reflect a great expression of terroir.
