Winery Adria ViniFontessa Prosecco Brut
Sparkling wine
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Fontessa Prosecco Brut from the Winery Adria Vini
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Fontessa Prosecco Brut of Winery Adria Vini in the region of Veneto is a with a nice vivacity and a fine and pleasant bubble.
Wine flavors and olphactive analysis
On the nose the Fontessa Prosecco Brut of Winery Adria Vini in the region of Veneto often reveals types of flavors of tree fruit, citrus fruit.
Food and wine pairings with Fontessa Prosecco Brut
Pairings that work perfectly with Fontessa Prosecco Brut
Original food and wine pairings with Fontessa Prosecco Brut
The Fontessa Prosecco Brut of Winery Adria Vini matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of spaghetti with clams, goat cheese and bacon quiche or apple chips.
Details and technical informations about Winery Adria Vini's Fontessa Prosecco Brut.
Discover the grape variety: Amigne
A very old vine cultivated in the Swiss Valais, more precisely in Vétroz. The latest genetic analyses, to be confirmed however, show that it would be related to the petit meslier and in fact to the gouais and the savagnin. It should be noted that it is only known in its country and region of origin.
Last vintages of this wine
The best vintages of Fontessa Prosecco Brut from Winery Adria Vini are 0
Informations about the Winery Adria Vini
The Winery Adria Vini is one of of the world's great estates. It offers 30 wines for sale in the of Prosecco to come and discover on site or to buy online.
The wine region of Prosecco
The wine region of Prosecco is located in the region of Vénétie of Italy. We currently count 1461 estates and châteaux in the of Prosecco, producing 2419 different wines in conventional, organic and biodynamic agriculture. The wines of Prosecco go well with generally quite well with dishes .
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Jeroboam
Bottle with a capacity of 5 litres.
