Winery Adolf StörzelRüdesheimer Berg Rottland Spätburgunder Rotwein Trocken
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Rüdesheimer Berg Rottland Spätburgunder Rotwein Trocken from the Winery Adolf Störzel
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rüdesheimer Berg Rottland Spätburgunder Rotwein Trocken of Winery Adolf Störzel in the region of Rheingau is a with a nice freshness.
Food and wine pairings with Rüdesheimer Berg Rottland Spätburgunder Rotwein Trocken
Pairings that work perfectly with Rüdesheimer Berg Rottland Spätburgunder Rotwein Trocken
Original food and wine pairings with Rüdesheimer Berg Rottland Spätburgunder Rotwein Trocken
The Rüdesheimer Berg Rottland Spätburgunder Rotwein Trocken of Winery Adolf Störzel matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of barbecue burger, veal blanquette à l'ancienne or alsatian wine pie.
Details and technical informations about Winery Adolf Störzel's Rüdesheimer Berg Rottland Spätburgunder Rotwein Trocken.
Discover the grape variety: Gibert
An ancient grape variety found in the Lot department. A.D.N. analyses processed by specific software (U.M.R.-A.G.A.P. Montpellier) have indicated that it is the result of a cross between côt and colombaud. Today, no longer present in the vineyard, it is on the verge of extinction, registered in the Official Catalogue of wine grape varieties, list A1.
Informations about the Winery Adolf Störzel
The Winery Adolf Störzel is one of of the world's great estates. It offers 27 wines for sale in the of Rheingau to come and discover on site or to buy online.
The wine region of Rheingau
Rheingau is one of the most important of Germany's 13 Anbaugebiete wine regions. However it is far from the biggest; with 3,076 hectares (7,600 acres) of Vineyard">Vineyards documented in 2012, its output is around one tenth of that from the Pfalz and Rheinhessen regions. Located on the Rhine a 20-minute drive west of Frankfurt, the -gau suffix denotes that it was once a county of the Frankish Empire. The classic Rheingau wine is a DryRiesling with pronounced Acidity and aromas of citrus fruits and smoke-tinged minerality – typically more "masculine" than its equivalent from the Mosel.
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The word of the wine: Varietal
Said of wine aromas that are reminiscent of fresh grapes. The most demonstrative example is certainly that of wines made from the Muscat grape variety.
