Winery AdžićVallis Aurea Lucija
Pink wine
This wine is a blend of 2 varietals which are the Pinot gris and the Zweigelt.
This wine generally goes well with blue cheese, pork or rich fish (salmon, tuna etc).
The Vallis Aurea Lucija of the Winery Adžić is in the top 80 of wines of Kutjevo.
Food and wine pairings with Vallis Aurea Lucija
Pairings that work perfectly with Vallis Aurea Lucija
Original food and wine pairings with Vallis Aurea Lucija
The Vallis Aurea Lucija of Winery Adžić matches generally quite well with dishes of lamb, pork or rich fish (salmon, tuna etc) such as recipes of lamb fillet with monbazillac, magic cake cheese quiche or salmon steak on a bed of leeks.
Details and technical informations about Winery Adžić's Vallis Aurea Lucija.
Discover the grape variety: Pinot gris
Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.
Last vintages of this wine
The best vintages of Vallis Aurea Lucija from Winery Adžić are 0
Informations about the Winery Adžić
The Winery Adžić is one of of the world's greatest estates. It offers 8 wines for sale in the of Kutjevo to come and discover on site or to buy online.
The wine region of Kutjevo
The wine region of Kutjevo of Croatia. Wineries and vineyards like the Domaine Ivan Enjingi or the Domaine Galić produce mainly wines white, red and pink. The most planted grape varieties in the region of Kutjevo are Merlot, Cabernet-Sauvignon and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Kutjevo often reveals types of flavors of honey, kiwi or spices and sometimes also flavors of tropical fruit, apples or lime.
The word of the wine: Ice wine
Sweet wine obtained by pressing frozen berries harvested in the middle of winter.
