
Winery Adegas do RexurdirFala de Min
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Fala de Min from the Winery Adegas do Rexurdir
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Fala de Min of Winery Adegas do Rexurdir in the region of Galice is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Fala de Min
Pairings that work perfectly with Fala de Min
Original food and wine pairings with Fala de Min
The Fala de Min of Winery Adegas do Rexurdir matches generally quite well with dishes of beef, pasta or veal such as recipes of roast beef casserole, pasta with ham or veal saltimbocca.
Details and technical informations about Winery Adegas do Rexurdir's Fala de Min.
Discover the grape variety: César
Structured, tannic reds with a deep, intense ruby colour, firm tannins and a dense palate, showing signature aromas of black fruits (blackberry, blackcurrant), black cherry, spices, pepper and earthy notes. Fine ageing potential with a rustic, authentic character. A traditional component of Irancy AOC in the Yonne, adding colour and structure in blends with Pinot Noir. Indigenous Burgundian variety of the northern Yonne terroirs, with presumed Gaulish origins.
Informations about the Winery Adegas do Rexurdir
The Winery Adegas do Rexurdir is one of of the world's greatest estates. It offers 5 wines for sale in the of Rías Baixas to come and discover on site or to buy online.
The wine region of Rías Baixas
World benchmark for Albariño (~96% of the vineyard), Atlantic Galicia. Lively, saline dry whites with signature notes of grapefruit, white peach, exotic fruit, white flowers and a characteristic iodine touch, a mineral palate kept taut by Atlantic humidity — the perfect match for seafood, polbo á feira and shellfish. Vines sometimes on pergolas (parras). Also Treixadura and Loureira.
The wine region of Galice
Oceanic northwest Spain, cradle of the great Iberian whites. Signature Albarino of Rias Baixas: lively, saline whites with signature notes of citrus, white peach, white flowers, fresh almond and iodine minerality, a taut palate — a perfect match for Atlantic seafood. Also premium Godello (pear, citrus, butter), aromatic Treixadura. Supple Mencia reds (raspberry, herbs, graphite).
The word of the wine: Saignée (rosé de)
Rosé wine made from a vat of black grapes after a short maceration period.













