
Winery Adega do CantorOnda Nova Syrah
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Onda Nova Syrah of the Winery Adega do Cantor is in the top 90 of wines of Algarve.
Taste structure of the Onda Nova Syrah from the Winery Adega do Cantor
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Onda Nova Syrah of Winery Adega do Cantor in the region of Algarve is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Onda Nova Syrah of Winery Adega do Cantor in the region of Algarve often reveals types of flavors of black fruit.
Food and wine pairings with Onda Nova Syrah
Pairings that work perfectly with Onda Nova Syrah
Original food and wine pairings with Onda Nova Syrah
The Onda Nova Syrah of Winery Adega do Cantor matches generally quite well with dishes of beef, pasta or veal such as recipes of beef with dark beer, pasta with walnuts and treviso red salad or pork chops with veal stock sauce.
Details and technical informations about Winery Adega do Cantor's Onda Nova Syrah.
Discover the grape variety: Sweet Sapphire
Intra-specific cross between Beitamouni and C22-121 obtained in 2004 by David Cain at the I.F.G. of Bakersfield in California (United States). Its cultivation started in 2007. It is already known in the United States, Brazil, Australia, South Africa ... almost unknown in France. It should be noted that this variety is very much in demand in China, where it represents an important market.
Last vintages of this wine
The best vintages of Onda Nova Syrah from Winery Adega do Cantor are 2013, 2007, 0, 2009
Informations about the Winery Adega do Cantor
The Winery Adega do Cantor is one of of the world's greatest estates. It offers 24 wines for sale in the of Algarve to come and discover on site or to buy online.
The wine region of Algarve
Algarve ('the Algarve' to most English speakers) is the southernmost wine region of Portugal, and the far southwestern corner of the Iberian Peninsula. It is more widely known for its beaches and thriving tourist industry than its wines. Although a small quantity of fresh-styled white wines are made here, the wines of the Algarve are predominantly red, and made from classic Portuguese varieties like Castelão and Touriga Nacional, as well as more international varieties like Syrah. The region's wines are produced largely by a by a small number of upscale co-operatives, although the fashion for independent producers is catching on quickly.
The word of the wine: Heavy
Said of a thick, rustic wine that lacks finesse.














