Winery Adega Cooperativa da LabrugeiraVisconde de Chanceleiros Tinto
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Visconde de Chanceleiros Tinto from the Winery Adega Cooperativa da Labrugeira
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Visconde de Chanceleiros Tinto of Winery Adega Cooperativa da Labrugeira in the region of Lisboa is a powerful.
Food and wine pairings with Visconde de Chanceleiros Tinto
Pairings that work perfectly with Visconde de Chanceleiros Tinto
Original food and wine pairings with Visconde de Chanceleiros Tinto
The Visconde de Chanceleiros Tinto of Winery Adega Cooperativa da Labrugeira matches generally quite well with dishes of beef, pasta or veal such as recipes of southern beef meatballs, cannelloni with brocciu from jeanne or veal colombo.
Details and technical informations about Winery Adega Cooperativa da Labrugeira's Visconde de Chanceleiros Tinto.
Discover the grape variety: Semidano
Cultivated for a very long time in Sardinia (Italy) where it occupied an important place before the phylloxera crisis... it is almost unknown in France.
Last vintages of this wine
The best vintages of Visconde de Chanceleiros Tinto from Winery Adega Cooperativa da Labrugeira are 0
Informations about the Winery Adega Cooperativa da Labrugeira
The Winery Adega Cooperativa da Labrugeira is one of of the world's great estates. It offers 34 wines for sale in the of Lisboa to come and discover on site or to buy online.
The wine region of Lisboa
Lisboa (formerly Estremadura) is a prolific wine region located at the Center of Portugal's Atlantic coast. Despite being one of the country's most productive winemaking areas, its name remains relatively obscure in wine terms, as its wines have traditionally been labeled with the names of the local sub-regions, which include Alenquer, Bucelas and Colares. The region is also home to Portugal's capital, Lisbon. The region fell under the VR (Vinho Regional) classification until 2008, when the category was renamed IGP (Indicaciones Geográficas Protegidas) to bring it into line with the rest of Europe.
The word of the wine: Wine vinegar
Product of acetic fermentation of wine.
