Winery Achterhoekse - Hesselink Mondriaen

Winery AchterhoekseHesselink Mondriaen

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Hesselink Mondriaen of Winery Achterhoekse is a white wine from the region of Gelderland.
This wine generally goes well with pork, vegetarian or poultry.
The Hesselink Mondriaen of the Winery Achterhoekse is in the top 60 of wines of Gelderland.

Details and technical informations about Winery Achterhoekse's Hesselink Mondriaen.

Grape varieties
Region/Great wine region
Style of wine
Alcohol
12°
Allergens
Contains sulfites

Discover the grape variety: Riesling

Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.

Last vintages of this wine

Hesselink Mondriaen - 0
In the top 60 of of Gelderland wines
Average rating: 3.71110.50

The best vintages of Hesselink Mondriaen from Winery Achterhoekse are 0

Informations about the Winery Achterhoekse

The winery offers 45 different wines.
Its wines get an average rating of 3.3.
It is in the top 10 of the best estates in the region
It is located in Gelderland

The Winery Achterhoekse is one of of the world's greatest estates. It offers 42 wines for sale in the of Gelderland to come and discover on site or to buy online.

Top wine Gelderland
In the top 200 of of Netherlands wines
In the top 65 of of Gelderland wines
In the top 200000 of white wines
In the top 600000 wines of the world

The wine region of Gelderland

Wine province of eastern Netherlands (Betuwe, Achterhoek), gentle slopes and sandy soils to fluvial clays. Temperate oceanic climate, favourable microclimates along the Rhine. Signature resistant hybrid varieties. Signature fresh and structured whites with green apple, citrus, white flowers, fresh herbs and a mineral touch — lively Solaris, floral Johanniter, aromatic Souvignier Gris.

The word of the wine: Oenology

The science of the oenologist, which is essentially concerned with the elaboration and maturation of wines.

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