
Winery AchkarrenAchkarrer Schlossberg Chardonnay Trocken
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Achkarrer Schlossberg Chardonnay Trocken from the Winery Achkarren
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Achkarrer Schlossberg Chardonnay Trocken of Winery Achkarren in the region of Baden is a powerful with a nice freshness.
Food and wine pairings with Achkarrer Schlossberg Chardonnay Trocken
Pairings that work perfectly with Achkarrer Schlossberg Chardonnay Trocken
Original food and wine pairings with Achkarrer Schlossberg Chardonnay Trocken
The Achkarrer Schlossberg Chardonnay Trocken of Winery Achkarren matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of quick beef bourguignon, spinach, smoked salmon and ricotta lasagne or spinach and goat cheese quiche.
Details and technical informations about Winery Achkarren's Achkarrer Schlossberg Chardonnay Trocken.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Achkarrer Schlossberg Chardonnay Trocken from Winery Achkarren are 2017, 0
Informations about the Winery Achkarren
The Winery Achkarren is one of of the world's greatest estates. It offers 90 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Classified growth
Place name or castle subject to a classification (Médoc classification of 1855, classified growths of Alsace...)














