Winery AborigenTinto de La Casa Valles de Ensenada
Red wine
This wine generally goes well with pork, beef or lamb.
Wine flavors and olphactive analysis
On the nose the Tinto de La Casa Valles de Ensenada of Winery Aborigen in the region of North often reveals types of flavors of oak, red fruit or black fruit.
Food and wine pairings with Tinto de La Casa Valles de Ensenada
Pairings that work perfectly with Tinto de La Casa Valles de Ensenada
Original food and wine pairings with Tinto de La Casa Valles de Ensenada
The Tinto de La Casa Valles de Ensenada of Winery Aborigen matches generally quite well with dishes of beef, lamb or pork such as recipes of roast beef in a crust (onions & mustard), lamb keftas or flammekueche (with laughing cow).
Details and technical informations about Winery Aborigen's Tinto de La Casa Valles de Ensenada.
Discover the grape variety: Durif
Durif noir is a grape variety that originated in France (Dauphiné). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small grapes. Durif noir can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Tinto de La Casa Valles de Ensenada from Winery Aborigen are 2014, 2018, 0, 2017 and 2015.
Informations about the Winery Aborigen
The Winery Aborigen is one of of the world's greatest estates. It offers 51 wines for sale in the of Baja California to come and discover on site or to buy online.
The wine region of Baja California
The wine region of Baja California is located in the region of North of Mexico. Wineries and vineyards like the Domaine Baron Balche or the Domaine Santo Tomás produce mainly wines red and sweet. The most planted grape varieties in the region of Baja California are Cabernet-Sauvignon, Tempranillo and Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Baja California often reveals types of flavors of oaky, smoke or plum and sometimes also flavors of black fruits, non oak or earth.
The wine region of North
Valle de Guadalupe is the key wine region in the state of Baja California, Mexico. Baja California, in turn, is responsible for 90 percent national wine production. At the heart of the valley is Guadalupe Village, which Lies 14 miles (20km) North of Ensenada city. The valley runs northeast to southwest on either side of Guadalupe, stretching from the Pacific coast inland for roughly 20 miles (32 km).
The word of the wine: White Grenache
White grape variety cultivated mainly in Spain and a little in the south of France (southern Rhône valley, Languedoc-Roussillon). It is the white variety of Grenache noir. It is used in the blending of several white wines (dry wines or natural sweet wines) to which it gives richness, fatness and floral notes.
