Winery AbacelaBarrel Select Syrah
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
The Barrel Select Syrah of the Winery Abacela is in the top 50 of wines of Umpqua Valley.
Wine flavors and olphactive analysis
On the nose the Barrel Select Syrah of Winery Abacela in the region of Oregon often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with Barrel Select Syrah
Pairings that work perfectly with Barrel Select Syrah
Original food and wine pairings with Barrel Select Syrah
The Barrel Select Syrah of Winery Abacela matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef stew express, lamb keftas or original francesinha (portugal).
Details and technical informations about Winery Abacela's Barrel Select Syrah.
Discover the grape variety: Corvinone
It has been cultivated for a very long time in northern Italy, but in France it is hardly known. It should not be confused with corvina, another Italian grape variety that is very present in the same region, both of which are most often associated with rondinella and molinara.
Last vintages of this wine
The best vintages of Barrel Select Syrah from Winery Abacela are 0, 2014
Informations about the Winery Abacela
The Winery Abacela is one of of the world's greatest estates. It offers 36 wines for sale in the of Umpqua Valley to come and discover on site or to buy online.
The wine region of Umpqua Valley
The wine region of Umpqua Valley is located in the region of Southern Oregon of Oregon of United States. Wineries and vineyards like the Domaine Brandborg or the Domaine Abacela produce mainly wines red, white and pink. The most planted grape varieties in the region of Umpqua Valley are Pinot noir, Tempranillo and Malbec, they are then used in wines in blends or as a single variety. On the nose of Umpqua Valley often reveals types of flavors of red fruit, tree fruit or earth and sometimes also flavors of microbio, non oak or oak.
The wine region of Oregon
Oregon, located in the Pacific Northwest of the United States, is one of the youngest and most promising wine regions in the world. The state put itself on the international wine map in the late 1960s and has been building its position ever since. Production volumes have remained relatively quiet. The 2017 Oregon Vineyards and Wineries report recorded just under 34,000 acres (13,750 hectares) of planted vineyards.
The word of the wine: Retrieved from
Wine that has lost its aromatic potential after prolonged aeration.
