Winery ΑΒ Βασιλόπουλος (AB Vassilopoulos)Μαλαγουζιά (Malagousia)
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Μαλαγουζιά (Malagousia) from the Winery ΑΒ Βασιλόπουλος (AB Vassilopoulos)
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Μαλαγουζιά (Malagousia) of Winery ΑΒ Βασιλόπουλος (AB Vassilopoulos) in the region of Crete is a powerful with a nice freshness.
Food and wine pairings with Μαλαγουζιά (Malagousia)
Pairings that work perfectly with Μαλαγουζιά (Malagousia)
Original food and wine pairings with Μαλαγουζιά (Malagousia)
The Μαλαγουζιά (Malagousia) of Winery ΑΒ Βασιλόπουλος (AB Vassilopoulos) matches generally quite well with dishes of pasta, mature and hard cheese or vegetarian such as recipes of thai coconut chicken with black mushrooms, penne with chicken, mushrooms and comté or ham and comté quiche.
Details and technical informations about Winery ΑΒ Βασιλόπουλος (AB Vassilopoulos)'s Μαλαγουζιά (Malagousia).
Discover the grape variety: Khindogni
Structured, deeply coloured reds with a deep purple hue, firm tannins and a dense palate with fresh acidity; signature aromas of dark fruits (blackberry, blackcurrant), plum, spices, leather and Caucasian balsamic notes. Fine ageing potential. Grown in the Ararat Valley and Nagorno-Karabakh, producing characterful Armenian artisan cuvées. Native Armenian black grape, studied for its Caucasian genetic interest.
Last vintages of this wine
The best vintages of Μαλαγουζιά (Malagousia) from Winery ΑΒ Βασιλόπουλος (AB Vassilopoulos) are 2018, 0
Informations about the Winery ΑΒ Βασιλόπουλος (AB Vassilopoulos)
The Winery ΑΒ Βασιλόπουλος (AB Vassilopoulos) is one of of the world's greatest estates. It offers 12 wines for sale in the of Crete to come and discover on site or to buy online.
The wine region of Crete
Largest Greek island and 2nd national wine region, millennia-old Minoan heritage. Signature native Vidiano in whites, rediscovered jewel: ample, expressive with signature apricot, yellow peach, white flowers, honey, tropical fruit and a mineral touch, round and long palate. Also fresh lemony Vilana, rare Plyto and Thrapsathiri. Liatiko reds (most planted) supple with cherry, dried herbs and spice; fruity Kotsifali, tannic Mandilari.
The word of the wine: Saignée (rosé de)
Rosé wine made from a vat of black grapes after a short maceration period.
