Winery A MargaineVillers-Marmary Coteaux Champenois
Red wine
This wine generally goes well with pork, poultry or veal.
Wine flavors and olphactive analysis
On the nose the Villers-Marmary Coteaux Champenois of Winery A Margaine in the region of Champagne often reveals types of flavors of cream, citrus or apples and sometimes also flavors of green apple, pear or stone.
Food and wine pairings with Villers-Marmary Coteaux Champenois
Pairings that work perfectly with Villers-Marmary Coteaux Champenois
Original food and wine pairings with Villers-Marmary Coteaux Champenois
The Villers-Marmary Coteaux Champenois of Winery A Margaine matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal paupiettes with onions and tomatoes, cajun jumbalaya rice or mixed paella valenciana.
Details and technical informations about Winery A Margaine's Villers-Marmary Coteaux Champenois.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Villers-Marmary Coteaux Champenois from Winery A Margaine are 2011
Informations about the Winery A Margaine
The Winery A Margaine is one of of the world's greatest estates. It offers 12 wines for sale in the of Coteaux Champenois to come and discover on site or to buy online.
The wine region of Coteaux Champenois
Coteaux Champenois is an appellation that geographically covers the same area as the Champagne appellation of France. Coteaux Champenois covers non-Sparkling wines, including red, white and rosé, but the latter two are produced in very small quantities. The authorised production area covers almost the entire region, although in practice the Grapes come from the west of the Champagne region. Because it is spread over 319 communes, the Coteaux Champenois catchment area has distinct climatic variations.
The wine region of Champagne
Champagne is the name of the world's most famous Sparkling wine, the appellation under which it is sold and the French wine region from which it comes. Although it has been used to refer to sparkling wines around the world - a point of controversy and legal wrangling in recent decades - Champagne is a legally controlled and restricted name. See the labels of Champagne wines. The fame and success of Champagne is, of course, the product of many Complex factors.
The word of the wine: Grafting
A method used since the phylloxera crisis, consisting of fixing a graft of local origin on a rootstock resistant to phylloxera.
