The best wines of Alsace Grand Cru 'Kirchberg de Barr'

Discover the best wines of Alsace Grand Cru 'Kirchberg de Barr' of Alsace as well as the best winemakers of Alsace Grand Cru 'Kirchberg de Barr' and estates of Alsace Grand Cru 'Kirchberg de Barr' to visit. Explore the popular grape varieties of Alsace Grand Cru 'Kirchberg de Barr' and the best vintages to taste in this region.

Top wines of Alsace Grand Cru 'Kirchberg de Barr' by region

Looking for a good wine of Alsace Grand Cru 'Kirchberg de Barr' of Alsace among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Alsace Grand Cru 'Kirchberg de Barr'. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Alsace Grand Cru 'Kirchberg de Barr' with technical and enological descriptions.

Great white wines of Alsace Grand Cru 'Kirchberg de Barr'

See the top 100 best white wines of Alsace Grand Cru 'Kirchberg de Barr'

Want to buy a white wine of Alsace Grand Cru 'Kirchberg de Barr' cheap or sell a white wine of Alsace Grand Cru 'Kirchberg de Barr' at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.

Food and wine pairing with a white wine of Alsace Grand Cru 'Kirchberg de Barr'

White wines from the region of Alsace Grand Cru 'Kirchberg de Barr' go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of the garbure, rice croquettes with salmon or fish with madras curry and coconut milk.

Organoleptic analysis of white wine of Alsace Grand Cru 'Kirchberg de Barr'

On the nose the white wine of the region of Alsace Grand Cru 'Kirchberg de Barr'. often reveals types of flavors of earth, minerality or pear and sometimes also flavors of tree fruit, citrus or lime. In the mouth the white wine of the region of Alsace Grand Cru 'Kirchberg de Barr'. is a powerful with a nice freshness.

The best vintages in white wine of Alsace Grand Cru 'Kirchberg de Barr'

  • 2008With an average score of 4.13/5
  • 2015With an average score of 4.01/5
  • 2013With an average score of 3.97/5
  • 2016With an average score of 3.90/5
  • 2010With an average score of 3.89/5
  • 2017With an average score of 3.88/5

The most used grape varieties in white wine of Alsace Grand Cru 'Kirchberg de Barr'

  • Riesling
  • Pinot Gris
  • Gewürztraminer

Discover the grape variety: Pinot gris

Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.

Great sweet wines of Alsace Grand Cru 'Kirchberg de Barr'

See the top 100 best sweet wines of Alsace Grand Cru 'Kirchberg de Barr'

Want to buy a sweet wine of Alsace Grand Cru 'Kirchberg de Barr' cheap or sell a sweet wine of Alsace Grand Cru 'Kirchberg de Barr' at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.

Food and wine pairing with a sweet wine of Alsace Grand Cru 'Kirchberg de Barr'

Sweet wines from the region of Alsace Grand Cru 'Kirchberg de Barr' go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of pasta carbonara almost like the real thing, baked whole salmon or pasta with chicken and curry.

Organoleptic analysis of sweet wine of Alsace Grand Cru 'Kirchberg de Barr'

On the nose the sweet wine of the region of Alsace Grand Cru 'Kirchberg de Barr'. often reveals types of flavors of pineapple, earth or floral and sometimes also flavors of citrus fruit, spices or tree fruit. In the mouth the sweet wine of the region of Alsace Grand Cru 'Kirchberg de Barr'. is a powerful mainly marked by the residual sugar.

The best vintages in sweet wine of Alsace Grand Cru 'Kirchberg de Barr'

  • 2005With an average score of 4.60/5
  • 2007With an average score of 4.20/5
  • 2015With an average score of 4.20/5
  • 2011With an average score of 4.10/5
  • 2010With an average score of 4.10/5
  • 2008With an average score of 4.00/5

The most used grape varieties in sweet wine of Alsace Grand Cru 'Kirchberg de Barr'

  • Gewürztraminer
  • Pinot Gris
  • Riesling

The word of the wine: Bleeding

Old practice for red wines. As soon as the vat is filled with grapes, the tap is opened. A sweet but clear juice escapes from the vat (it can also be used to make rosé). The colour and density of the juice is enhanced, but it should not be overdone. Rarely more than 10% of the volume of a vat, otherwise you risk losing fruit and bringing in bitterness.

News from the vineyard of Alsace Grand Cru 'Kirchberg de Barr'

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