Looking for a good wine of Blackwood Valley of Australie de l'Ouest among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Blackwood Valley. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Blackwood Valley with technical and enological descriptions.
Want to buy a red wine of Blackwood Valley cheap or sell a red wine of Blackwood Valley at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Blackwood Valley go well with generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of improved horse steak, slippers with lamb or duck fillets with honey.
On the nose the red wine of the region of Blackwood Valley. often reveals types of flavors of spices, red fruit or earth and sometimes also flavors of oak, black fruit or non oak. In the mouth the red wine of the region of Blackwood Valley. is a powerful with a nice balance between acidity and tannins.
A wine route planned in the region of Blackwood Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Blackwood Valley.
The wine region of Blackwood Valley is located in the region of South West Australia of Australie de l'Ouest of Australia. Wineries and vineyards like the Domaine Optimus or the Domaine Evoi produce mainly wines red, white and pink. The most planted grape varieties in the region of Blackwood Valley are Cabernet-Sauvignon, Chardonnay and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Blackwood Valley often reveals types of flavors of spices, red fruit or earth and sometimes also flavors of oak, black fruit or non oak.
In the mouth of Blackwood Valley is a powerful with a nice freshness. We currently count 11 estates and châteaux in the of Blackwood Valley, producing 21 different wines in conventional, organic and biodynamic agriculture. The wines of Blackwood Valley go well with generally quite well with dishes of beef, lamb or game (deer, venison).
Want to buy a white wine of Blackwood Valley cheap or sell a white wine of Blackwood Valley at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Blackwood Valley go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of beef carrots, gratin dauphinois with smoked salmon or light tuna-tomato quiche (without cream).
On the nose the white wine of the region of Blackwood Valley. often reveals types of flavors of oak, citrus fruit. In the mouth the white wine of the region of Blackwood Valley. is a powerful with a nice freshness.
A wine route planned in the region of Blackwood Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of the best white wine of Blackwood Valley.
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
Want to buy a pink wine of Blackwood Valley cheap or sell a pink wine of Blackwood Valley at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Blackwood Valley go well with generally quite well with dishes of beef, lamb or spicy food such as recipes of monkfish armorican style, couscous chicken and merguez or chicken colombo.
On the nose the pink wine of the region of Blackwood Valley. often reveals types of flavors of red fruit.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the appellation Mâcon plus geographical denomination . The tectonics and the very different nature of the rocks that make up the subsoil of this region explain the great variety of soils found in this part fo Bourgogne. It also explains why each wine offers a different personnality. This vid ...
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 5-minute clip, the speakers discuss organic wines and the movement towards more environmentally friendly practices. #Chablis #PureChablis ...
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 4-minute clip, Debra MEIBURG and Ivy NG illustrate how easily Chablis wines complement all kinds of food, all the way from cheese to caviar! #Chablis #PureChablis ...
