
Winery DickinsonShiraz
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The Shiraz of the Winery Dickinson is in the top 5 of wines of Blackwood Valley.
Taste structure of the Shiraz from the Winery Dickinson
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Shiraz of Winery Dickinson in the region of Australie de l'Ouest is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Shiraz
Pairings that work perfectly with Shiraz
Original food and wine pairings with Shiraz
The Shiraz of Winery Dickinson matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of improved horse steak, sri lankan lamb rolls (mutton rolls) or giant paella cooked on a wood fire.
Details and technical informations about Winery Dickinson's Shiraz.
Discover the grape variety: Muscat à petits grains
Muscat à petits grains is a white grape variety of Greek origin. Present in several Mediterranean vineyards, it has several synonyms such as muscat de Die, muscat blanc and frontignac. In France, it occupies a little less than 7,000 ha out of a total of 45,000 ha worldwide. Its young shoots are downy. Its youngest leaves are shiny, bronzed and scabrous. The berries and bunches of this variety are all medium-sized. The flesh of the berries is juicy, sweet and firm. Muscat à petits grains has a second ripening period and buds early in the year. It is moderately vigorous and must be pruned short. It likes poor, stony slopes. This variety is often exposed to spring frosts. It fears mildew, wasps, grape worms, court-noué, grey rot and powdery mildew. Muscat à petits grains is used to make rosé wines and dry white wines. Orange, brown sugar, barley sugar and raisins are the known aromas of these wines.
Last vintages of this wine
The best vintages of Shiraz from Winery Dickinson are 0
Informations about the Winery Dickinson
The Winery Dickinson is one of of the world's greatest estates. It offers 3 wines for sale in the of Blackwood Valley to come and discover on site or to buy online.
The wine region of Blackwood Valley
The wine region of Blackwood Valley is located in the region of South West Australia of Australie de l'Ouest of Australia. Wineries and vineyards like the Domaine Optimus or the Domaine Evoi produce mainly wines red, white and pink. The most planted grape varieties in the region of Blackwood Valley are Cabernet-Sauvignon, Chardonnay and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Blackwood Valley often reveals types of flavors of spices, red fruit or earth and sometimes also flavors of oak, black fruit or non oak.
The wine region of Australie de l'Ouest
Western Australia is the largest of Australia's eight administrative areas and territories. In 2020, it accounted for only 2% of the nation's wine production, but has already produced up to 20% of the country's fine wines. Covering the entire western third of the vast island-continent, "WA" (as it is commonly known) stretches 1,600 kilometres (1,000 miles) from east to west. This makes it the second largest administrative subdivision of any country in the world, larger than Alaska and Texas combined.
The word of the wine: Vitis vinifera
The main species of vine cultivated in Europe and throughout the world, the origin of most of the great grape varieties.




