Looking for a good wine of Vista Flores of Mendoza among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Vista Flores. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Vista Flores with technical and enological descriptions.
Want to buy a red wine of Vista Flores cheap or sell a red wine of Vista Flores at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Vista Flores go well with generally quite well with dishes of beef, lamb or poultry such as recipes of roast beef with caramelized onion, lamb with coconut milk or coconut chicken.
On the nose the red wine of the region of Vista Flores. often reveals types of flavors of cream, cherry or oaky and sometimes also flavors of smoke, earthy or blackberry. In the mouth the red wine of the region of Vista Flores. is a powerful.
A wine route planned in the region of Vista Flores? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Vista Flores.
The wine region of Vista Flores is located in the region of Uco Valley of Mendoza of Argentina. Wineries and vineyards like the Domaine Zuccardi or the Domaine Albaflor produce mainly wines red, white and pink. The most planted grape varieties in the region of Vista Flores are Malbec, Cabernet-Sauvignon and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Vista Flores often reveals types of flavors of cream, tar or tomatoes and sometimes also flavors of white pepper, mocha or lavender.
In the mouth of Vista Flores is a powerful. We currently count 31 estates and châteaux in the of Vista Flores, producing 115 different wines in conventional, organic and biodynamic agriculture. The wines of Vista Flores go well with generally quite well with dishes of beef, lamb or poultry.
Want to buy a white wine of Vista Flores cheap or sell a white wine of Vista Flores at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Vista Flores go well with generally quite well with dishes of beef, spicy food or mature and hard cheese such as recipes of beef tournedos with boursin, red mullet fillets in saffron sauce or mushroom and cured ham quiche.
On the nose the white wine of the region of Vista Flores. often reveals types of flavors of cream, oaky or citrus and sometimes also flavors of peach, green apple or minerality. In the mouth the white wine of the region of Vista Flores. is a powerful with a nice freshness.
A wine route planned in the region of Vista Flores? Here are the wineries to visit and the winemakers to meet during your trip in search of the best white wine of Vista Flores.
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Want to buy a sparkling wine of Vista Flores cheap or sell a sparkling wine of Vista Flores at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sparkling wines from the region of Vista Flores go well with generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of shoulder of lamb stuffed with cognac, ideas for savoury pancake toppings or adapted vietnamese fondue.
On the nose the sparkling wine of the region of Vista Flores. often reveals types of flavors of tree fruit, non oak or earth and sometimes also flavors of microbio, oak or citrus fruit.
A wine route planned in the region of Vista Flores? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sparkling wine of Vista Flores.
Said of a wine whose aromas are reminiscent of flowers.
Want to buy a pink wine of Vista Flores cheap or sell a pink wine of Vista Flores at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Vista Flores go well with generally quite well with dishes of beef, spicy food or mature and hard cheese such as recipes of rosbeef casserole mamie, californian sushi (reverse maki) or stuffed pumpkin.
On the nose the pink wine of the region of Vista Flores. often reveals types of flavors of microbio, red fruit or black fruit.
A wine route planned in the region of Vista Flores? Here are the wineries to visit and the winemakers to meet during your trip in search of the best pink wine of Vista Flores.
It most certainly originates from the Anjou region and is registered in the official catalogue of wine grape varieties on the A1 list. It can also be found in South Africa, Australia, Argentina, Chile, the United States (California), New Zealand, etc. It is said to be a descendant of Savagnin and to have sauvignonasse as its second parent (Jean-Michel Boursiquot 2019). On the other hand, Chenin blanc is the half-brother of verdelho and sauvignon blanc and is the father of colombard.
Want to buy a sweet wine of Vista Flores cheap or sell a sweet wine of Vista Flores at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sweet wines from the region of Vista Flores go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of bare-assed cockerel (ardennes), smoked salmon and herb sandwich cakes or chicken legs and changing.
American vine on which a French vine is grafted. This is the consequence of the phylloxera that destroyed the vineyard at the end of the 19th century: after much trial and error, it was discovered that the "pest" spared the roots of the American vines, and the technique became widespread.
