Wines made from Tempranillo grapes of Jerez-Xérès-Sherry

Discover the best wines made with Tempranillo as a single variety or as a blend of Jerez-Xérès-Sherry.

Wine made from Tempranillo grape variety>Spain >Andalousie >Jerez-Xérès-Sherry
1Winery Osborne - Coquinero Jerez-Xérès-Sherry Fino AmontilladoCoquinero Jerez-Xérès-Sherry Fino AmontilladoWinery OsborneNote - 1Note - 1Note - 1Note - 0.5Note - 0
2Winery Osborne - Jerez-Xeres-Sherry Amontillado Solera AOSJerez-Xeres-Sherry Amontillado Solera AOSWinery OsborneNote - 1Note - 1Note - 1Note - 1Note - 0
3Winery Viñas Altas - OlorosoOlorosoWinery Viñas Altas

More informations about the variety Tempranillo

The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.

More informations about the region of Andalousie

The wine region of Jerez-Xérès-Sherry is located in the region of Andalousie of Spain. Wineries and vineyards like the Domaine Bodegas Ximénez-Spínola or the Domaine Valdespino produce mainly wines natural sweet, sweet and white. The most planted grape varieties in the region of Jerez-Xérès-Sherry are Tempranillo, Bobal and Tinta Barroca, they are then used in wines in blends or as a single variety. On the nose of Jerez-Xérès-Sherry often reveals types of flavors of non oak, apricot or orange peel and sometimes also flavors of banana, golden raisin or orange.

What are the typical flavors of the Tempranillo grape variety?

  • Non oakPresent in 2% of Tempranillo
  • EarthPresent in 2% of Tempranillo
  • MicrobioPresent in 2% of Tempranillo

Discover the best wines made with Tempranillo of Jerez-Xérès-Sherry