Wines made from Tempranillo grapes of C&oacuterdoba

Discover the best wines made with Tempranillo as a single variety or as a blend of C&oacuterdoba.

More informations about the variety Tempranillo

Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.

More informations about the region of Andalousie

One of South America's oldest wine regions (vines planted by Jesuits in the early 17th century), central Argentina. The cool, high-altitude Calamuchita Valley favours whites. Malbec leads in reds — fleshy and sun-drenched with notes of blackberry, plum, violet, gentle spices and a hint of liquorice, supple tannins. Cabernet Sauvignon is firm and Syrah spicy.

What are the typical flavors of the Tempranillo grape variety?