Wines made from Sangiovese grapes of Verona
Discover the best wines made with Sangiovese as a single variety or as a blend of Verona.
More informations about the variety Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
More informations about the region of Vénétie
The wine region of Verona is located in the region of Vénétie of Italy. Wineries and vineyards like the Domaine Fasoli Gino or the Domaine Fasoli Gino produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Verona are Corvina, Garganega and Rondinella, they are then used in wines in blends or as a single variety. On the nose of Verona often reveals types of flavors of apples, spices or oil and sometimes also flavors of fennel, non oak or microbio.
What are the typical flavors of the Sangiovese grape variety?
- OakPresent in 4% of Sangiovese
- Non oakPresent in 4% of Sangiovese
- SpicesPresent in 4% of Sangiovese
- Red fruitPresent in 4% of Sangiovese
- Black fruitPresent in 3% of Sangiovese
- FloralPresent in 2% of Sangiovese
- Dried fruitPresent in 2% of Sangiovese
- EarthPresent in 2% of Sangiovese
- MicrobioPresent in 2% of Sangiovese
- VegetalPresent in 2% of Sangiovese
- Tree fruitPresent in 2% of Sangiovese
- Citrus fruitPresent in 1% of Sangiovese
- Orange peelPresent in 1% of Sangiovese
- Dried herbsPresent in 1% of Sangiovese
- Black plumPresent in 1% of Sangiovese
- FennelPresent in 1% of Sangiovese
- OilPresent in 1% of Sangiovese
- MarzipanPresent in 1% of Sangiovese
- Dried apricotPresent in 1% of Sangiovese
- YeastPresent in 1% of Sangiovese
News about the grape variety Sangiovese
Decanter magazine latest issue: February 2022
Inside the February 2022 issue of Decanter Magazine: FEATURES: Wines of the Year An extraordinary tasting, our best ever, of 126 wines put forward by Decanter’s experts and staff, resulted in these 51 top-scorers Your choice: why you bought that wine But was it really? Rolfe Hanson uncovers a host of decision makers involved in you picking that one bottle Burgundy 2020: vintage report Charles Curtis MW on the standout wines of this exceptional if hot year Producer profile: Château-Grillet Matt ...
Ukrainian wine, hanging in the balance
Since February 24th 2022 the world has quickly learned a great deal more about Europe’s second-largest country, Ukraine. Most notably will be our profound admiration for the Ukrainians’ continued resistance to the invading Russian Army. This is but one item on a long list that includes such things as Ukraine being one of the world’s top exporters of wheat, barley and sunflower seeds. However, many people are also now learning that Ukraine not only has a thriving winemaking sect ...
Daou Family Estates in Paso Robles expands to Tuscany
The new Daou Family estate has yet to be named but the purchase includes 70 hectares of land and an old farmhouse called Coroglie. Next month, the Daou brothers will plant 20 hectares of vines focusing on Bordeaux varietals Cabernet Sauvignon, Cabernet Franc and Merlot. The vineyard will incorporate biodynamic principles, as well as dry-farming and organic approaches. The first harvest is planned for 2025. Winemaker Daniel Daou was drawn to the new estate by the similarities he found with the pr ...