Wines made from Sangiovese grapes of Colli di Faenza
Discover the best wines made with Sangiovese as a single variety or as a blend of Colli di Faenza.
More informations about the variety Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
More informations about the region of Emilia-Romagna
The wine region of Colli di Faenza is located in the region of Émilie-Romagne of Italy. Wineries and vineyards like the Domaine Ancarani or the Domaine Trere produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Colli di Faenza are Sangiovese, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Colli di Faenza often reveals types of flavors of red fruit, earth or microbio and sometimes also flavors of tree fruit, citrus fruit.
What are the typical flavors of the Sangiovese grape variety?
Discover the best wines made with Sangiovese of Colli di Faenza
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