Winery Rontana - Sangiovese

Winery RontanaSangiovese

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Sangiovese of Winery Rontana is a red wine from the region of Colli di Faenza of Émilie-Romagne.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Sangiovese of the Winery Rontana is in the top 10 of wines of Colli di Faenza.

Taste structure of the Sangiovese from the Winery Rontana

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Sangiovese of Winery Rontana in the region of Émilie-Romagne is a powerful with a lot of tannins present in the mouth.

Details and technical informations about Winery Rontana's Sangiovese.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Sangiovese

Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).

Last vintages of this wine

Sangiovese - 2015
In the top 10 of of Colli di Faenza wines
Average rating: 3.51110.50
Sangiovese - 2013
In the top 10 of of Colli di Faenza wines
Average rating: 3.71110.50

The best vintages of Sangiovese from Winery Rontana are 2013, 2015

Informations about the Winery Rontana

The winery offers 3 different wines.
Its wines get an average rating of 3.6.
It is in the top 3 of the best estates in the region
It is located in Colli di Faenza in the region of Émilie-Romagne

The Winery Rontana is one of of the world's greatest estates. It offers 3 wines for sale in the of Colli di Faenza to come and discover on site or to buy online.

Top wine Émilie-Romagne
In the top 55000 of of Italy wines
In the top 10 of of Colli di Faenza wines
In the top 200000 of red wines
In the top 300000 wines of the world

The wine region of Colli di Faenza

The wine region of Colli di Faenza is located in the region of Émilie-Romagne of Italy. Wineries and vineyards like the Domaine Ancarani or the Domaine Trere produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Colli di Faenza are Sangiovese, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Colli di Faenza often reveals types of flavors of red fruit, earth or microbio and sometimes also flavors of tree fruit, citrus fruit.


The wine region of Émilie-Romagne

Romagna/emilia">Emilia-Romagna is a Rich and fertile region in Northern Italy, and one of the country's most prolific wine-producing regions, with over 58,000 hectares (143,320 acres) of vines in 2010. It is 240 kilometers (150 miles) wide and stretches across almost the entire northern Italian peninsula, sandwiched between Tuscany to the South, Lombardy and Veneto to the north and the Adriatic Sea to the east. Nine miles of Liguria is all that separates Emilia-Romagna from the Ligurian Sea, and its uniqueness as the only Italian region with both an east and west coast. Emilia-Romagna's wine-growing heritage dates back to the seventh century BC, making it one of the oldest wine-growing regions in Italy.

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The word of the wine: Dosing liqueur (champagne)

Also known as liqueur d'expédition, a solution made up of wine and sugar added to champagne after disgorgement and which determines the type of wine: extra-brut, brut, extra-dry, dry, demi-sec.

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