Wines made from Riesling grapes of Australie de l'Ouest
Discover the best wines made with Riesling as a single variety or as a blend of Australie de l'Ouest.
More informations about the variety Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
More informations about the region of Australie de l'Ouest
Australian premium on Margaret River. Signature Bordeaux Cabernet-Merlot blends in red: deep and refined with notes of ripe blackcurrant, eucalyptus, cedar and graphite, firm tannins and great ageing, often compared to Médoc. Chardonnay rated Australia's best: taut, saline and mineral (lemon, hazelnut, brioche). Lively Sauvignon-Sémillon (citrus, cut grass).
What are the typical flavors of the Riesling grape variety?
- Citrus fruitPresent in 9% of Riesling
- Tree fruitPresent in 6% of Riesling
- EarthPresent in 4% of Riesling
- MicrobioPresent in 3% of Riesling
- VegetalPresent in 2% of Riesling
- Tropical fruitPresent in 2% of Riesling
- OakPresent in 1% of Riesling
- FloralPresent in 1% of Riesling