Estate 807Western Australia Riesling
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or appetizers and snacks.
Taste structure of the Western Australia Riesling from the Estate 807
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Western Australia Riesling of Estate 807 in the region of Australie de l'Ouest is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Western Australia Riesling of Estate 807 in the region of Australie de l'Ouest often reveals types of flavors of earth, citrus fruit.
Food and wine pairings with Western Australia Riesling
Pairings that work perfectly with Western Australia Riesling
Original food and wine pairings with Western Australia Riesling
The Western Australia Riesling of Estate 807 matches generally quite well with dishes of pork, shellfish or poultry such as recipes of roast pork in the oven, pasta shells or turkey stuffed with chestnuts.
Details and technical informations about Estate 807's Western Australia Riesling.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Western Australia Riesling from Estate 807 are 0
Informations about the Estate 807
The Estate 807 is one of of the world's greatest estates. It offers 10 wines for sale in the of Australie de l'Ouest to come and discover on site or to buy online.
The wine region of Australie de l'Ouest
Australian premium on Margaret River. Signature Bordeaux Cabernet-Merlot blends in red: deep and refined with notes of ripe blackcurrant, eucalyptus, cedar and graphite, firm tannins and great ageing, often compared to Médoc. Chardonnay rated Australia's best: taut, saline and mineral (lemon, hazelnut, brioche). Lively Sauvignon-Sémillon (citrus, cut grass).
The word of the wine: Cuvée prestige (champagne)
Vintage or not, it is composed of a selection of terroirs and generally comes from the first press after eliminating the very first juices that come out of the press. The best known? Dom Pérignon, Cristal de Roederer, Grand Siècle de Laurent-Perrie, Louise at Pommery. In fact, all the houses and most of the independent winegrowers have their own prestige cuvee.
