
Winery Capel ValeSingle Vineyard Whispering Hill Riesling
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or appetizers and snacks.

Taste structure of the Single Vineyard Whispering Hill Riesling from the Winery Capel Vale
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Single Vineyard Whispering Hill Riesling of Winery Capel Vale in the region of Australie de l'Ouest is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Single Vineyard Whispering Hill Riesling of Winery Capel Vale in the region of Australie de l'Ouest often reveals types of flavors of tree fruit.
Food and wine pairings with Single Vineyard Whispering Hill Riesling
Pairings that work perfectly with Single Vineyard Whispering Hill Riesling
Original food and wine pairings with Single Vineyard Whispering Hill Riesling
The Single Vineyard Whispering Hill Riesling of Winery Capel Vale matches generally quite well with dishes of pork, shellfish or poultry such as recipes of filet mignon in a crust, spaghetti with squid ink (italy) or chicken tikka massala.
Details and technical informations about Winery Capel Vale's Single Vineyard Whispering Hill Riesling.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Informations about the Winery Capel Vale
The Winery Capel Vale is one of of the world's great estates. It offers 55 wines for sale in the of Australie de l'Ouest to come and discover on site or to buy online.
The wine region of Australie de l'Ouest
Australian premium on Margaret River. Signature Bordeaux Cabernet-Merlot blends in red: deep and refined with notes of ripe blackcurrant, eucalyptus, cedar and graphite, firm tannins and great ageing, often compared to Médoc. Chardonnay rated Australia's best: taut, saline and mineral (lemon, hazelnut, brioche). Lively Sauvignon-Sémillon (citrus, cut grass).
The word of the wine: Free-run wine
The free-run wine is the wine that flows out of the vat by gravity at the time of running off. The marc soaked in wine is then pressed to extract a rich and tannic wine. Free-run wine and press wine are then aged separately and eventually blended by the winemaker in proportions defined according to the type of wine being made.














