Wines made from Picpoul Blanc grapes
Discover the best wines made with Picpoul Blanc as a single variety or as a blend .
More informations about the variety Picpoul Blanc
Crisp, nervy dry whites with a pale golden colour, a taut palate and signature cutting acidity ("lip-stinger"), showing aromas of citrus (lemon, grapefruit), white flowers (hawthorn), green apple, Mediterranean herbs and saline marine notes. A perfect match with oysters and shellfish. The absolute star of Picpoul de Pinet AOC, Languedoc's great dry white. Indigenous French variety of the Languedoc, synonym of Piquepoul blanc.
What are the typical flavors of the Picpoul Blanc grape variety?
- EarthPresent in 12% of Picpoul Blanc
- Tree fruitPresent in 11% of Picpoul Blanc
- MicrobioPresent in 10% of Picpoul Blanc
- Citrus fruitPresent in 10% of Picpoul Blanc
- OakPresent in 9% of Picpoul Blanc
- SpicesPresent in 8% of Picpoul Blanc
- VegetalPresent in 6% of Picpoul Blanc
- Tropical fruitPresent in 6% of Picpoul Blanc
- CitrusPresent in 6% of Picpoul Blanc
- Non oakPresent in 5% of Picpoul Blanc
- FloralPresent in 5% of Picpoul Blanc
- ApplesPresent in 5% of Picpoul Blanc
- MineralityPresent in 5% of Picpoul Blanc
- Red fruitPresent in 4% of Picpoul Blanc
- PeachPresent in 4% of Picpoul Blanc
- ButterPresent in 4% of Picpoul Blanc
- PearPresent in 4% of Picpoul Blanc
- Green applePresent in 4% of Picpoul Blanc
- GrapefruitPresent in 4% of Picpoul Blanc
- StonePresent in 4% of Picpoul Blanc