Winery Castelnau - Picpoul L'Etang Picpoul de Pinet

Winery CastelnauPicpoul L'Etang Picpoul de Pinet

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Picpoul L'Etang Picpoul de Pinet of Winery Castelnau is a white wine from the region of Picpoul de Pinet of Languedoc-Roussillon.
This wine is composed of 100% of the grape variety Folle Blanche.
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.

Taste structure of the Picpoul L'Etang Picpoul de Pinet from the Winery Castelnau

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Picpoul L'Etang Picpoul de Pinet of Winery Castelnau in the region of Languedoc-Roussillon is a .

Wine flavors and olphactive analysis

On the nose the Picpoul L'Etang Picpoul de Pinet of Winery Castelnau in the region of Languedoc-Roussillon often reveals types of flavors of citrus, green apple or minerality and sometimes also flavors of pear, lemon zest or earth.

Details and technical informations about Winery Castelnau's Picpoul L'Etang Picpoul de Pinet.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Picpoul Blanc

Crisp, nervy dry whites with a pale golden colour, a taut palate and signature cutting acidity ("lip-stinger"), showing aromas of citrus (lemon, grapefruit), white flowers (hawthorn), green apple, Mediterranean herbs and saline marine notes. A perfect match with oysters and shellfish. The absolute star of Picpoul de Pinet AOC, Languedoc's great dry white. Indigenous French variety of the Languedoc, synonym of Piquepoul blanc.

Last vintages of this wine

Picpoul L'Etang Picpoul de Pinet - 2021
In the top 100 of of Picpoul de Pinet wines
Average rating: 3.911110
Picpoul L'Etang Picpoul de Pinet - 2020
In the top 100 of of Picpoul de Pinet wines
Average rating: 411110
Picpoul L'Etang Picpoul de Pinet - 2019
In the top 100 of of Picpoul de Pinet wines
Average rating: 3.911110
Picpoul L'Etang Picpoul de Pinet - 2018
In the top 100 of of Picpoul de Pinet wines
Average rating: 3.911110
Picpoul L'Etang Picpoul de Pinet - 2017
In the top 100 of of Picpoul de Pinet wines
Average rating: 411110
Picpoul L'Etang Picpoul de Pinet - 2016
In the top 100 of of Picpoul de Pinet wines
Average rating: 3.61110.50
Picpoul L'Etang Picpoul de Pinet - 2015
In the top 100 of of Picpoul de Pinet wines
Average rating: 3.71110.50

The best vintages of Picpoul L'Etang Picpoul de Pinet from Winery Castelnau are 2020, 2017, 2021, 2019 and 2018.

Informations about the Winery Castelnau

The winery offers 45 different wines.
Its wines get an average rating of 3.6.
It is in the top 3 of the best estates in the region
It is located in Picpoul de Pinet in the region of Languedoc-Roussillon
Find the Winery Castelnau on Facebook

The Winery Castelnau is one of of the world's greatest estates. It offers 43 wines for sale in the of Picpoul de Pinet to come and discover on site or to buy online.

Top wine Languedoc-Roussillon
In the top 30000 of of France wines
In the top 350 of of Picpoul de Pinet wines
In the top 30000 of white wines
In the top 150000 wines of the world

The wine region of Picpoul de Pinet

Largest still white AOC of Languedoc (AOC 2013) on the Thau lagoon: exclusive signature Piquepoul Blanc as king white — pale robe and signature lively profile with floral and citrus aromas (lemon, grapefruit, green apple, pear), delicate acacia and hawthorn touch, signature dynamic nervy palate with bright acidity and saline finish. Late-ripening variety with golden, easily falling berries. AOC, royal pairing with Bouzigues oysters.


The wine region of Languedoc-Roussillon

Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.

The word of the wine: De-vatting

Separation of the fermented juice from all solid particles (skin, pips, deposit of lees) by transferring it to a second tank.

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