Wines made from Nero d'Avola grapes of Veneto
Discover the best wines made with Nero d'Avola as a single variety or as a blend of Veneto.
More informations about the variety Nero d'Avola
Full-bodied, warm reds with deep colour and generous alcohol, with aromas of blackberry, black cherry jam, plum, liquorice, chocolate and Mediterranean spice. Ripe tannins and a broad, sunny finish. The star of Sicily (Nero d'Avola Sicilia DOC, Cerasuolo di Vittoria DOCG blended with Frappato, Eloro DOC). Native Sicilian variety, also called Calabrese, the most planted on the island.
More informations about the region of Veneto
World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.
What are the typical flavors of the Nero d'Avola grape variety?
- OakPresent in 2% of Nero d'Avola
- Black fruitPresent in 2% of Nero d'Avola
- CreamPresent in 1% of Nero d'Avola
- CherryPresent in 1% of Nero d'Avola
- OakyPresent in 1% of Nero d'Avola
- CitrusPresent in 1% of Nero d'Avola
- SmokePresent in 1% of Nero d'Avola
- ApplesPresent in 1% of Nero d'Avola
- ButterPresent in 1% of Nero d'Avola
- EarthyPresent in 1% of Nero d'Avola
- BlackberryPresent in 1% of Nero d'Avola
- BlueberryPresent in 1% of Nero d'Avola
- MineralityPresent in 1% of Nero d'Avola
- Red fruitPresent in 1% of Nero d'Avola
- TobaccoPresent in 1% of Nero d'Avola
- StrawberriesPresent in 1% of Nero d'Avola
- VanillaPresent in 1% of Nero d'Avola
- CoffeePresent in 1% of Nero d'Avola
- LavenderPresent in 1% of Nero d'Avola
- LicoricePresent in 1% of Nero d'Avola