Wines made from Merlot grapes of Denizli
Discover the best wines made with Merlot as a single variety or as a blend of Denizli.
More informations about the variety Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
More informations about the region of Ege Bolgesi
The wine region of Denizli is located in the region of Ege Bolgesi of Turkey. Wineries and vineyards like the Domaine Sevilen or the Domaine Nodus produce mainly wines red, white and pink. The most planted grape varieties in the region of Denizli are Kalecik karasi, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Denizli often reveals types of flavors of cream, citrus fruit or dried fruit and sometimes also flavors of floral, tropical fruit or black fruit.
What are the typical flavors of the Merlot grape variety?
- MicrobioPresent in 3% of Merlot
- FloralPresent in 2% of Merlot
- Dried fruitPresent in 2% of Merlot
- VegetalPresent in 1% of Merlot
- Tree fruitPresent in 1% of Merlot
- Tropical fruitPresent in 1% of Merlot