Wines made from Marquette grapes of Minnesota
Discover the best wines made with Marquette as a single variety or as a blend of Minnesota.
More informations about the variety Marquette
Direct producer hybrid, interspecific cross between MN 1094 and Ravat noir obtained in 1989 by Peter Hemstad and James Luby at the University of Minnesota Research Center (United States). Note that it is the cousin of the black frontenac and the grandson of the pinot noir. It can be found in North America, Canada, ... in France it is almost unknown.
More informations about the region of Minnesota
Minnesota is a state located in the NorthCentral United States, bordered by Canada to the north and Iowa to the South. The state's Harsh continental Climate makes viticulture difficult. However, research at the University of Minnesota on cold-hardy HybridGrape varieties has opened up opportunities for Minnesota wine producers. The state covers 225,000 square miles between latitudes 43°N and 49°N, which puts it roughly on par with the United States.
What are the typical flavors of the Marquette grape variety?
- OakPresent in 9% of Marquette
- Red fruitPresent in 8% of Marquette
- Black fruitPresent in 5% of Marquette
- SpicesPresent in 3% of Marquette
- EarthPresent in 3% of Marquette
- Tree fruitPresent in 1% of Marquette
- Non oakPresent in 1% of Marquette