Wines made from Chardonnay grapes of Dealu Mare
Discover the best wines made with Chardonnay as a single variety or as a blend of Dealu Mare.
More informations about the variety Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
More informations about the region of Dealu Mare
Romania's most compact wine massif, south of the Carpathians on the 45th parallel (like Bordeaux). Signature Feteasca Neagra in red: a dense, structured Romanian native with signature notes of ripe plum, blackberry, violet, leather, tobacco and sweet spice, round tannins — a national identity. Also Bordeaux blends (firm Cabernet Sauvignon, supple Merlot) and fresh Pinot Noir. Peppery Syrah booming.
What are the typical flavors of the Chardonnay grape variety?
- Tree fruitPresent in 26% of Chardonnay
- MicrobioPresent in 22% of Chardonnay
- OakPresent in 22% of Chardonnay
- Citrus fruitPresent in 21% of Chardonnay
- Non oakPresent in 18% of Chardonnay
- Tropical fruitPresent in 15% of Chardonnay
- SpicesPresent in 14% of Chardonnay
- EarthPresent in 13% of Chardonnay
- VegetalPresent in 11% of Chardonnay
- FloralPresent in 3% of Chardonnay
- PineapplePresent in 2% of Chardonnay
- OakyPresent in 2% of Chardonnay
- CitrusPresent in 2% of Chardonnay
- ApplesPresent in 2% of Chardonnay
- PeachPresent in 2% of Chardonnay
- ButterPresent in 2% of Chardonnay
- VanillaPresent in 2% of Chardonnay
- TropicalPresent in 1% of Chardonnay
- SmokePresent in 1% of Chardonnay
- Green applePresent in 1% of Chardonnay